Veggie Fritters ( Kids friendly recipe)
8 patties
20 min
Ingredients:
1 grated carrot
5 buckets of cauliflower/ broccoli
A handful of chopped cabbage
( Or your choice of veggies)
A handful of high quality cheese
2-3 eggs
1 tsp corn starch / psyllium husk
1 tsp herb mix
1 tsp garlic powder
Optional : salt and pepper
Grate and chop up the veggies in small pieces / mix them into chunks.
Add the rest of the ingredients and blend into a batter.
You can cook the veggie patties in the oven on 200 degrees, then add 1 tsp baking soda to the batter or you can pan fry them on the stove.